So let your heart be your compass when you're lost and you should follow it wherever it may go.
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Hanum Hapsari adalah seseorang yang memiliki hobi koleksi perangko sejak kecil dan terus ditekuninya hingga sekarang. Jangan lupa makan sayur dan buah hari ini ya! Senang berbagi bersamamu dan selamat membaca, stranger.
Setelah sudah satu tahun lebih kuliah, akhirnya saya ketagihan untuk pinjam buku dari perpustakaan. Berawal dari nyari materi bacaan buat thesis dan bosan dengan baca online di laptop, akhirnya saya memutuskan untuk pinjam buku dari perpustakaan. Berikut pengalaman saya pinjam buku di Denmark. Ketika terdaftar menjadi mahasiswa di University of Copenhagen, mengurus visa dan akhirnya mendapatkan kartu residence permit, tahapan selanjutnya adalah mendapatkan nomor dan kartu central person register atau yang sering disebut sebagai CPR atau kartu kuning. Bagimana mendapatkan kartu CPR? Kita harus mempunyai tempat tinggal tetap dulu kemudian mendaftarkan alamatnya di International House Copenhagen. Informasi lebih lengkap dan terpercaya bisa didapatkan dari website International House . Kartu CPR ini bisa digunakan untuk banyak hal selama tinggal di Denmark. Ketika sudah punya kartu CPR, saya jadi bisa bikin rekening bank dan pastinya menikmati fasilitas lainnya seperti ke dokter grat
Sanchali Bose, Wensi Song, Hanum Hapsari, Listia Rini Introduction The last few decades have witnessed an increase in the growth of production of food in an utter unsustainable ways and modern agriculture was among the first domain of worries (Oosterveer & Sonnenfeld, 2012). Therefore at this point, there is an urge to think about sustainable food systems. A sustainable food system is productive and responsive to changing demands, is resource efficient, puts explicit limits on emissions of GHGs (Greenhouse Gas) and imposes strict energy efficiencies along the entire food chain, is responsive to changes in the opportunity costs of labour and allows for mobilization, ranges from producer to consumers and from farm to fork and includes provision to reduce vulnerability (Oosterveer & Sonnenfeld, 2012). The aim of meeting the needs of ever increasing population leads to concerns over the chemical usage in food production systems which were supplemented with other issues lik
In 2015, all 193 United Nations (UN) member countries signed on the UN Sustainable Development Goals (SDGs) for 2030, paying attention to labor in SDG 8: Decent Work and Economic Growth. It promotes sustained, inclusive and sustainable economic growth, full and productive employment and dignified work for all. To ensure the accomplishment of the SDG 8, two main points to be taken into account are the minimum wage and the social protection to guarantee a better social welfare of the labor. In Indonesia context, health insurance is regulated by the Health Care and Social Security Agency (BPJS Kesehatan ) while the others are controlled by the Workers Social Security Agency or called BPJS Ketenagakerjaan (BPJamsostek). According to regulation No. 40/2004 about national social welfare system article 18, it states that the social welfare program consists of five things namely health insurance, work accident insurance, old-age insurance, pension insurance, and death insurance. Ideally, w
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